San Francisco, CA 94123
Occasion: Dinner after whiskey tasting at Fort Mason.
Tuna, Salmon and Yellowtail Sashimi
My favorite is always salmon because it's the tastiest and has the best texture. The fish was nice and fresh and hit the spot!
A variety of rolls, cooked and raw and tomago.
Very yummilicious. I love sushi and this place totally hit the spot for my sushi craving. The fish were fresh and rolls were delicious!
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