Savore

200 Spring St

New York, NY 10012

Occasion: Sunday night dinner 10.17.10

Mussels

You can't go wrong with mussels as an appetizer. We attack and devoured it. Yummoz.

Tuna Trio

Seared, sashimi, tartar

I loved it in all three preparations. My only complaint is that I wish there was more of it.  Tartar with avocado was yummilicious. Shared it between four people and there was enough to go around.

Calamari

You can't really go wrong with calamari. It was quite satisfying. My favorite part were the pieces with the tentacles. YUM!

Caprese with Buruta Cheese

So freaking delicious! The cheese is so much softer than mozzarella! It was creamier and tastier. I love caprese salads so I definitely enjoyed this with some balsamic vinaigrette and olive oil. =]

Squid Risotto

I know it doesn't look too appetizing, but it wasn't too bad. I think I expected it to be better, but it was still pretty good.

Crabmeat Pasta

I thought it was pretty bland. Nothing impressive. But there were generous chunks of crab meat.

Veal Stuffed Ravioli

I got to try some of it and it was really good. I thought the taste of the veal would be a little bit too much, but surprisingly it wasn't that bad and it was actually really tasty.