Ti Couz

3108 16th St
San Francisco, CA 94103

Occasion: Dinner with Diana on Cinco de Mayo.

Buckwheat crepe with ground sausage, tomotoes, mushrooms and cheese
The healthiest crepe I have ever had and I loved it. I'm used to going to places like Crepevine, Crepeville (in davis) and Crepe's a GOGO where the crepes are much more greasy and way more filling. I really liked how it wasn't too greasy! Also had a cup of French cider with it. Both on BIG EAT SF 2009 and 2010 #88. Buckwheat Crepe and French Cider at Ti Couz