Napa, California
Occasion: Wine tasting and grubbing in Napa. 05.29.11
Tacos
One was Mahi Mahi, forgot what the second one was, but they were unbearably spicy for my liking. There was just too much cabbage on there and it's not even a vegetable that I am that fond of. It was decent with a lot of flavors, but not really my style.C
Lobster Salad
Delicious. I love seafood based salads. It had chunks of grapefruit and avocado, which I really liked. There's the bittersweet juicy grapefruit paired with the rich creamy avocado. I definitely enjoyed it more than I did the tacos.
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