Sunday, September 16, 2012

Bisou

2367 Market St
San Francisco, CA 9411

Occasion: GNO dinner for some good food and catch up! There are so many good eats in the neighborhood which makes it horrible to find parking! Cute little french restaurant located near the heart of the Castro.  It's modern, it's hip and they serve up some pretty good french flair. 08.04.12

Beef Carpaccio - Creekstone Farm
filet mignon topped with frisee, mache, chopped shallots, quail egg, and hazelnut vinaigrette
Tuna Tartare
cantaloupe, dungeness crab, ginger avocado purée
Escargot And Mushroom
snails in belgium endive leaves with seasonal mushrooms, tomatoes and bacon cream sauce
Californian White Seabass
seasonal mushrooms, creamy leeks, black sausage and bone marrow sauce
Chocolate cake filled with chocolate and vanilla bean ice cream
Jamey & Ginger
Ginger Cake, Bi-Rite Vanilla ice cream, Jameson caramel and burnt Meyer lemon meringue
Salted Caramel Pot de Crème
Brown butter maple bacon doughnuts, vanilla bean whipped cream, cacao nibs

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