Wednesday, April 13, 2011

Cap'n Mike's Holy Smoke

1 Ferry Building
San Francisco, CA 94111

Occasion: Saturday Farmer's Market after Lyon Street Stairs!


San Francisco Style Red Lox
with roasted red peppers, shaved fennel, and pickled onions
Delish!! I just had to try this because of the roasted red peppers, which I absolutely LOVE!! Pickled onions definitely added a sweet but tart taste which complimented the fishiness of the salmon very well.  Just a tad bit cream cheese for my liking, but still very enjoyable!

No comments:

Post a Comment